Feature :
Ttiis system yog tsim los ntawm peb lub fermenters lossis ntau dua peb lub fermenters, muti -fermenters tau ua haujlwm ntawm ib qho kev tswj-vaj huam sib luag-HMI, txawm hais tias lawv tag nrho nrog txhua pawg me tswj txee uas txhua PIC tswj qhov system. Lub tshuab hluav taws xob sib xyaw tau nruab rau ntawm ib lub platform, cov fermenters no tuaj yeem ua haujlwm ntawm nws tus kheej thiab tuaj yeem ua haujlwm ua ke tib lub sijhawm. Cov fermenter no tuaj yeem yog tib lub ntim lossis yuav txawv ntim los ua ib kauj ruam fermenation, ob kauj ruam fermenation lossis peb kauj ruam fermentation lossis ntau dua. Nws siv cov kev kub ntxhov sab saum toj ntawm lub tshuab, cov kev sib hloov ceev tuaj yeem hloov kho. Cov ntsuas ntawm temp., PH, DO, pub, ua npuas dej, thiab lwm yam tuaj yeem tswj tau, kaw cia, khaws cia thiab luam tawm. Nws muaj cov yam ntxwv hauv qab no: kev ruaj khov yav tom ntej thiab kev ua haujlwm yooj yim.
Thov :
Qhov no series ntawm cov khoom haum rau ntau hom microbiology lab, kev sim thiab kev lag luam nplai fermentation. Nws yog qhov zoo tagnrho cov khoom siv rau cov kauj ruam sib txawv sim nplai fermentation. Cov neeg siv tuaj yeem xaiv qhov txaus siab ua qauv raws li cov neeg siv khoom kev nthuav dav.
Khoom Muaj Qauv
Cov Txheej Txheem Fermentation Cov Txheej Txheem
Tus Neeg Siv Txoj Haujlwm Ntawm Kev Ntaus